Go Tacos - Reservar uma mesa

Very good pizza, well filled, with quality products and a dough with a good taste. The owner is very nice and works his dough with real Italian flours, with poolish and long maturation (I think at least 24 hours) so really digestible pizza. I recommend for amateurs and do not hesitate to discuss because they are very nice. Vegetarian options: They offer meatless pizzas. Service: Take out

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I will often eat there, the pizzas of 33cm excellent are in the months of 10€ and the young people of the team always fade away as much to try to satisfy the expectations of everyone but I admit to having to attend scenes caucas where the cashier explains that there are 45 min to an hour waiting but the customer wants us to stop the rotation of the earth so that he can eat at the hour

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I would like to thank all their young and dynamic team for their culinary performance warmly welcomes and in addition to their very good I will return to the best value

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All your fake accounts having only one opinion to inflate your rating is great Mediocre cuisine Avoided at all costs

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Pizza at the Topp!! Warm personal warm welcome

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