5 /5
Média de Avaliação
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★
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Always friendly and very good, fresh food. Self-baked bread is always available. The pasta dishes are particularly good here. You can look beyond the institution that has come in the years. Fish and meat dishes are always recommended here. Seasonal, very well prepared shells are offered in the Goffredo. Pizzen do not come from the wood stove, but taste good. After dinner IMMER is offered a degestif on the house. The price/performance ratio is very good. A place where you still feel welcome.