Gozlan Pierre - Reservar uma mesa

Fresh cream pasta, concentrated with tomatoes and semolina veils are a specialty of Laurence, who holds her place as a person and always welcomes with open arms. A simple but authentic recipe that has a little taste to come back. Recommendation

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Very nice experience, I highly recommend their mechoui. Nice service and very affordable prices, the restaurant is difficult to find but what delight to taste buds, to try!! (Recommended reservation)

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Raclette of the most pleasant December 31st. Good to know: you can book for a nap in a room upstairs when you are terraid by the disease. 10/10 would bang that sweet charcuterie again

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Very good kitchen! A varied and balanced meal all year round, a map that changes every day! For hungry people and hungry people! Smiling service

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Best pasta in the city! I recommend their beers too

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