Greek Islands - Reservar uma mesa

Although I've heard about this place for years, I finally had the opportunity to try it. I was very much impressed with the DELICIOUS food we had. Started with the flaming saganaki with shrimp. We spread the melty cheese on buttered bread, and the shrimp were cooked to perfection! I tried the street gyros with gyro meat, and I've since dreamed about this meal! My friends had the Caesar salad with grilled chicken and salmon, so I had to try theirs too! *chef's kiss*The food was very, very good. Good food makes me happy, and what more could I ask for?Simply put, I'll be back.

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I can see why this is rated so high. The grape leaves were some of the best I've ever had (sorry, mom). I also had the lamb dinner, and it reminded me of the kind of meal I grew up with. The only complaint I would have is having such a popular item as grape leaves not being on the appetizers list and being overpriced on the a la carte list. A good meal should end with desert, so let's not forget the baklava a la mode, it's a must-have.

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I highly urge you not to eat here. The owner obviously doesn’t care about sanitation. The bathroom had a cockroach. Disgusting! The food tasted horrible and extremely overpriced. When we tried to tell them to take the food back. They refused and still charged us full price. I will have to refute this with my bank now. They all gave us dirty looks which was extremely unprofessional. Never going back again!

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This restaurant is a gem! There is something delicious on the menu for everyone! The staff is super friendly. The homemade desserts are phenomenal. We were visiting from Indiana and will definitely return on our next visit!Food: 5/5

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I always enjoy this place best gyros in town in my opinion. The Kalamari is perfectly breaded, the Mad Greek Gyro is my absolute favorite, and Grilled Salmon had just the right amount of blackened to it.Food: 5/5

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