Grill Courtepaille

Grill Courtepaille

6 avenue Charles de Gaulle, 31130 Balma, France
313 Avaliações 3

"I recommend the rumsteck paved and its Hum barbecue sauce"

Detalhes

Telefone: +33561246071,+33534550444

Endereço: 6 avenue Charles de Gaulle, 31130 Balma, France

Cidade: Balma

Website: https://restaurants.accor.com/fr/restaurant-0798_R001-courtepaille-blagnac.shtml

Horário de funcionamento

Segunda-feira: 11:30-15:00 18:30-23:00

Terça-feira: 11:30-15:00 18:30-23:00

Quarta-feira: 11:30-15:00 18:30-23:00

Quinta-feira: 11:30-15:00 18:30-23:00

Sexta-feira: 11:30-15:00 18:30-23:00

Sábado: 11:30-15:00 18:30-23:00

Domingo: 11:30-15:00 18:30-23:00

Estatísticas

Pratos: 0

Comodidades: 14

Categorias: 5

Avaliações: 313


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Avaliações

1 /5 Média de Avaliação

I know that sign I've always enjoyed, but on that one comes out of the lot! Yet practical, right next to the airport, I think this concept is done to get out and not trust! The wait is long enough, but the cook doesn't stress! He chats with customers and even smokes with them! A couple of people arrived at the same time were waiting for us 1 h for 2 croque, the customer even rose to claim their dishes. The cuisto had to redo them, he had forgotten them and they were spitted according to him) As for the dishes, was not at the height of the expected quality, without presentation, worthy of a canteen Small piece of meat and fries frozen, he had forgotten my sauce! The courteous server does what...

5 /5 Média de Avaliação

As always, very well received, very nice atmosphere... Thank you very much David and wish you very good holidays at the end of the year as well as your team.... Don't worry, you will see me next year!!!!

1 /5 Média de Avaliação

1 hour to eat a salad and a pheasant: it's the worst dinner of my life (and I'm 67! . If we could have noticed negatively, I would have.

1 /5 Média de Avaliação

Arrival at 7pm, exit at 9pm. 2 hours for a dish, a dessert, a drink. If you love poirauter c is the top.

4 /5 Média de Avaliação

I recommend the rumsteck paved and its Hum barbecue sauce