Grill Luis De Antonio Ramirez Segura Especialidad

We dropped in here for Sunday lunch when exploring the west coast of the island. It was obviously very popular with the locals, so we thought we'd give it a try. We had to wait to be seated outside, then tried a mixed fish platter, with two varieties of fresh fish chosen from the display. No idea what they were, as our waitress spoke very little English, but service was friendly and we got along just fine. Served with plenty of garlic, salted potatoes, chips, salad and mojo sauce, the fish platter was delicious, huge, and very good value. We can thoroughly recommend this restaurant if you're exploring the West coast.

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Fresh prepared paella was top, chicken with garlic and peppers as well. Fresh octopuss, tomato, fish were nice. Friendly and warm stuff and home wellcomed digestive confirmed memorable impressions about Luis’s place.

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offer a very fresh and very good fish. the service is excellent and fast. So we saw at the other tables, rations are very big and it's very good at price. It's definitely a restaurant to come back.

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The food was OK once we got it, but they made us wait AN HOUR for two starters without communicating with us once after our order. No comment on the wait once we got the order neither. Not OK.

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always have fresh fish and a wide menu. excellent and fast service. Better than home. give us a variety of desserts and the recommended wine, very good. highly recommended

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