Grit - Reservar uma mesa

Interesting place, 15-20 min south of Oxford, kind of in the middle of nowhere. Additional parking behind the restaurant. Nice little green space across the street. We have eaten here a couple of times for brunch. Food is good and service is very good. Have had the eggs benedict, huevos rancheros, their breakfast sandwich and a couple of coffee drinks. All good, but nothing really stands out. It is very loud inside, suggest sitting outside if weather permits.

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Was able to dine here during our weekend stay visiting our son at Ole Miss. Great little area is Taylor and hidden away the restaurant is a gem. Our food was very good, and the ability to mix and match some sides was appreciated. Service was a little slow and it was noisy (hard to hold a conversation) but this was due to how busy it was (popular) and the table next to us. Regardless our meal was very good (Rainbow trout was delicious).

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atmosphere great. service was great. our table had different cocktails. none of them was good. the food was blanching. it needed a lot more season. we tried the garnel, fish and steak dishes. everyone said you had a taste at dinner. probably do not go back unless something improves.

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we love coming to write for Sunday brunch. the food and cocktails are always incredible and the service is unmatched. they go out of the way to let our little child feel welcome and accommodated. no matter how busy they are, the service and eating are always fabulous. we love grit!

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So accommodating. I’m gluten free dairy free plant based. They worked with me to create a dish that met all my needs. And the cauliflower appetizer is to die for. Lemoncello was the best.

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