Gutsschänke Brückmer

Everything was very good. Today was velvet day. Super large chop. You have to be a good eater if you want to eat the chop with supplements. The other foods are also outstanding. Bsp. Hackbread, flamecake, beef salad handcasse. Dessert also super. If you will come back again in any case.Hat a user a question the opening hours are from FR to DI from 15.00her

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Delicious local cuisine with good value for money! It is always nice when the ostrich economy is open. In the warm season you can also sit out nicely, in the cold season it can be tight inside. The parking facilities on the farm or on the sports grounds are outstanding.

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Operation very flott, food could come up with something new on the map, maybe if the dayd boss handed over to the young generation. Wines very good and cheap. The junior chief is doing this very well, probably inherited his father's genes.

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Corona concept perfectly implemented. Very friendly and competent owner family, as well as the attentive staff. Delicious, fresh dishes cooked by the boss. Great wines in quality and price.

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You sit comfortably, warm service and good bourgeois cuisine.

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