Haize Hegoa Ostatua

excellent the merlu at the creamy polenta. personal and or friendly atmosphere casual. small board of charcuterie in excellent entry as well. brief I highly recommend

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good reception and good meal taken on the terrace with a special mention for dessert: tiramisu with black cherry not to miss

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a quality restaurant in a Basque village. even the vegetarian menu the chef innovates. A great salvation.

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very good reception. waitress and waitress very nice very good meals all homemade

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excellent reception. tasty dishes. very beautiful discovery we will return.

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