Harrison's Harbor Watch

To get a reservation was as easy as leaving a call and a phone number with name, party number and time. A text made sure that I knew we were accepted. The table had a beautiful view and the server was wonderful. Not much waiting time and the good was great. I had the baked coast Fang, consisting of a flounder filled with crabs imperial, shrimps and 3 scallops all in a delicious butter / garlic sauce. So good that the wild rice side tasted when it fell on the hot pan, it was served! The sides are endless, and it is a good thing because they tasted good (the steamed potatoes were a bit salty with old bay and butter, but went slightly down). I tried the Cole stole, which was very good with a hi...

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we loved it absolutely! this was a first visit to our family, and there is not a thing about our culinary experience that needs attention! our server was absolutely amazing! she was very attentive. we never waited for something. we asked, she delivered! eating was exquisite and absolutely delicious! the management went to every table, just to imagine, and was absolutely delightful. that was absolutely the best culinary experience of our family. we are not touristy, we live in the boards to make this a restaurant of choice on the top of our list!

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Dinner was fantastic. Erin and Micky were amazing bartender/server They saw us run in and immediately recognized us with a wave and a smile. (It was Sunfest and the whole restaurant was full). Erin was able to get our drink right away when we looked over the menu. We started with crab soup and her famous oyster stew, then a must in October have a dozen Chesapeake Rohausterns on a half shell. Dinner was fried shrimps and I had spoiled the salmon. The service was on site and the food was perfect. We had a wonderful experience as usual.

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Yums for all who enter. This place has a great view as you can imagine. It looks, but without the chic pricing. Good menu selection and our server also did a good job with our picky little eaters. My wife has the shrimp paste with the cream sauce. I have the scallops and a bowl of lobster bisque. It was great. I'll return for more.

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as always a great place to eat. they have a magnificent view and the staff is always on the spot. eat them in the raw and pick them the oyster stew. it will change her life.

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