Herve Busset

Herve Busset - Reservar uma mesa

At Le Moulin De Cambelong, 12320, Conques, France
375 Avaliações 4.5

"on the path of the conquests, on the banks of the river, a magical place with a perfect welcome. the entries and dishes are well, knowing to marry without fault the flavors. the ensemble accompanied by the wines chosen with goodness by the sympathetic sommelier. We'll be back! Thank you all!"

Detalhes

Telefone: +33565728477,+33565689500

Endereço: At Le Moulin De Cambelong, 12320, Conques, France

Cidade: Conques

Website: http://www.moulindecambelong.com/

Horário de funcionamento

Infelizmente, o horário de funcionamento não está disponível no momento.

Estatísticas

Pratos: 7

Comodidades: 9

Categorias: 5

Avaliações: 375


Endereço

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Avaliações

4 /5 Média de Avaliação

The setting of the restaurant/hotel is very relaxing, directly on a small river with views on green hills/mountains. The Aperitif was served outside and was a really nice start. For the Epure menue we went inside. The 8 courses brought some surprises in unknown tastes, for example a sauce from Douglas Tree in combination with trout or a puree of smoked sweet potatoes in combination with pigeon. We had a very nice organic Champagne that fitted the different courses very well the restaurant has a large selection of organic Champagnes! The presentation of the courses was thought through, though sometimes a bit colorless and pale in comparison to the presentation of the courses on the website, w...

5 /5 Média de Avaliação

Just at the foot of the beautiful city of conques, in a green setting and by the river, the mill is a pretty stone building where you can enjoy the noise of water, the song of birds and the crusting of frogs. we enjoyed the kitchen that has a true personality around the plants with beautiful taste surprises. the leader has the look that illuminates as soon as he speaks of his morning picks and generously shares his inspirations. the whole team is very professional, attentive and pleasant. We were particularly well advised by the sommelier who made us make great discoveries. portraits at the entry of different suppliers is a great initiative and the development of all stakeholders in the valu...

4 /5 Média de Avaliação

We had a perfectly enjoyable meal in this pleasant environment, but it was not perticularly memorable. The food is unusual and beautifully presented, but the general feeling was that the experience was more artistic than gastronomic. The decor is like so many chic French restaurants very modern, a but hard and angular, peculiar metal sculptures on the table, and lighting so low that we had to use our iphone flashlights to read the menu. Good chefs should not put themselves in the hands of trendy avant garde interior designers! Let the food speak for itself.

5 /5 Média de Avaliação

Just fantastic: Perfumes all over your plate, imaginative display and composition, creative beyond words. Would be in London prices would add extra 0 and waiting list couples of weeks. Too bad for the bad taste of paintings on the wall. Go all lucky food lovers travelling this part of the world. Whomever does not agree with us should take the line at MacDonald... Vive la France!

5 /5 Média de Avaliação

on the path of the conquests, on the banks of the river, a magical place with a perfect welcome. the entries and dishes are well, knowing to marry without fault the flavors. the ensemble accompanied by the wines chosen with goodness by the sympathetic sommelier. We'll be back! Thank you all!


Pratos

Herbes Sauvage : La Tome Fraîche De Laguiole En Fines Ravioles Et Crème De Giroles
Herbes Sauvage : La Tome Fraîche De Laguiole En Fines Ravioles Et Crème De Giroles

La Fleur De Sureau Autour D'une Truite Fario Basse Température, Peau Croustillante
La Fleur De Sureau Autour D'une Truite Fario Basse Température, Peau Croustillante

Les Pousses De Menthe En Sorbet, Moelleux Au Chocolat Cru Tainori Pur Dominicain
Les Pousses De Menthe En Sorbet, Moelleux Au Chocolat Cru Tainori Pur Dominicain

L'angelique En Coulis : Foie Gras De Canard Poêlé, Caramel Balsamique
L'angelique En Coulis : Foie Gras De Canard Poêlé, Caramel Balsamique

Le Thym Serpolet En Jus : Agneau Allaiton D'aveyron, Jardin Potager
Le Thym Serpolet En Jus : Agneau Allaiton D'aveyron, Jardin Potager

Le Romarin En Jus, : Pavé De Veau Fermier Élevé Sous La Mère
Le Romarin En Jus, : Pavé De Veau Fermier Élevé Sous La Mère

Le Fromage Frais Et Affiné Du Berger Aveyronnais
Le Fromage Frais Et Affiné Du Berger Aveyronnais