Herzerlalm Feuersang

the experience there began interesting, as it sounded, as if we were going to an apres ski resort with very loud music of this special kind all around. However, this was limited to the bar area at the beginning of their dinner time and the rest of the restaurant was much more sensible supplied with music. the food was good (maybe a bit too long on the flame for some [I like it so] but lasted one because to get to the table (probably due to the synchronized arrival of many guests to about the same time.)

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the experience there began interesting, as it sounded, as if we were going to an apres ski resort with very loud music of this special kind all around. However, this was limited to the bar area at the beginning of their dinner time and the rest of the restaurant was much more sensible supplied with music. the food was good (maybe a bit too long on the flame for some [I like it so] but lasted one because to get to the table (probably due to the synchronized arrival of many guests at about the same time).

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Friendly staff serve typical local food as of 11h30, when your first half day on the slope is over: my favourite being Kaspressknoedelsuppe followed by Kaiserschmarrn. Drink a Willi before you leave.

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We have visited here several times, we love the place and the food. But the prices have rocketed! Cheapest bottle of red wine E32????. A meal for 3 + 1 teenager who eats very little was E144????

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Good ending to a day of skiing. Great food with friendly service. Loved by entire family. Will be visiting again!

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