Hippopotamus Steakhouse

we arrived at the opening of the evening service. there was already a break of many products (frites, coca, potato in the oven etc. . but in the end they found super chips! very average qualities. The meat was rubbery. This understands itself is a highway area, you must not be very demanding. It's a business for a passageway. the staff is a bit disorganized (may be due to a lack of experience. The manager is quite nice.

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a stop in this chain of restaurants we already know that has been extremely unpleasant. we were misplaced: another person an old gentleman, maybe the manager) who makes zeal with the covid instructions. our sanitary passes in good standing, we ask whether to note our contact details on a notebook is really essential and there we have had a reminder of law bla bla fine 135 euros bla bla bla bla bla

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Very good quality, nickel locals. Friendly reception of marie. a lot of waiting before getting served but everything was done later to catch up with the ignition delay. at the time of setting the note we had a discount on the meal and coffees offered to apologize for the waiting. It's nice and very pro.

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Great! welcome, served quickly. The dishes are perfect. The entire service staff is at the top. well managed for travellers who have no time to lose to wait. I recommend for those who want to make a real meal, quick. Reserve uma mesa agora

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excellent reception, especially for children, in this motorway restaurant with a quality of meat as you can expect from this kind of restaurant, well without being exceptional.

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top service thanks to annick who was top in any place home, service ,amability this collaborator is to heal her all understood in the profession I recommend without hesitation

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a big thank you to caroline for his irreproachable service.tres to listen.tres professional.jappellecela a good rank leader good continuation. ps.a taste the pig rince

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always a good time to enjoy on the long road that crosses the france our privileged stop at every great time of stroll with ghislain er annick Reserve uma mesa agora

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very good reception of staff. have been very good food. No waiting... thank you to the whole team of this restaurant.

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No one, too much waiting, unpleasant manager with his server in front of the customers!

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