Hofmann's Im Alpenhof Murnau

very pleasant service. the variation of the goat's cheese was refined and tastefully interesting. the cream brullee had unfortunately nothing of goat cheese and tasted only salty. the spinach was almost salted and without a whipped (sice, sweetness, .. the spaghetti with pfifferlingen tasted good for truffle butter. the pfifferlings were pale taste-neutral apparently shortly before washed the fishing gear was exactly at the point. my lamb crown was pink, but almost salted without any herbal finesse. the bark fillet of my partner was not at all desired (also no salt) only pink. the imperial smarrn to dessert did not come fresh out of the pan. overall harm.

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unfortunately, my reservation was reversed into another room because a group was accepted at short notice.

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the ambiente was good, the service tender, waiting too long. the bark was a bit too dry, the vegetables .

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very small map,No small or light food, rather expensive. large wine selection,but too expensive

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excellent eating, pointed service and fantastic wine selection.

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