Hokkaido Baked Cheese Tart Qv Melbourne

Hokkaido Baked Cheese Tart Qv Melbourne

22 Red Cape Lane, Melbourne I-3000, Australia, Kurunjang
1308 Avaliações 4.4

"Wait for a batch fresh out of the oven specially during winter months, which in Melbourne could be anytime of the year !"

Detalhes

Endereço: 22 Red Cape Lane, Melbourne I-3000, Australia, Kurunjang

Cidade: Kurunjang

Horário de funcionamento

Segunda-feira: 11:30 -20:00

Terça-feira: 11:30 -20:00

Quarta-feira: 11:30 -20:00

Quinta-feira: 11:30 -20:00

Sexta-feira: 11:30 -21:30

Sábado: 11:30 -21:30

Domingo: 12:00 -20:00

Estatísticas

Pratos: 10

Comodidades: 4

Categorias: 5

Avaliações: 1308


Endereço

Mostrar Mapa

Avaliações

4 /5 Média de Avaliação

Lizzie’s first impression: Smells delicious, love the pastry and can always come back for seconds. <br/ <br/ Lizzie enjoyed: I love coming back here to buy their tarts time and time again. The pastry is extraordinary. I love the taste of the OG one which is the cheese tart. It is not too heavy but just right. (until you eat a second one)<br/ <br/ Lizzie did not enjoy: Not really a fan of the strawberry one as it doesn’t have that cheesecake flavour that I love personally. <br/ <br/

4 /5 Média de Avaliação

I’m always tempted by the new flavours and today was no different with a salted caramel tart. I can honestly say this one is better than the original so if you haven’t tried do yourself a favour and get one in your gob. The only flavour I haven’t tried yet is yuzu... next time!

4 /5 Média de Avaliação

Tried the blueberry, original, yuzu and strawberry. Was pretty good. A bit expensive but was ok to try once. Please eat them right after you buy them when they're nice, warm and fresh. The cheese will ooze out and it tastes 100% better when fresh.

5 /5 Média de Avaliação

Consistently gorgeous cheese tarts – the filling is smooth, milky and sweet, and the pastry is always crispy. The staff are friendly as well. I took my chef friend to try one, and she was gobsmacked from how delicious and unique it was.

5 /5 Média de Avaliação

Wait for a batch fresh out of the oven specially during winter months, which in Melbourne could be anytime of the year !