Hotel Wurzburger Hof

Altbackenes Interieur, durchschnittlich gutes Essen, sehr nettes Personal.Wir wollten hier Spargel essen und wurden leider ein wenig enttäuscht, als der Kellner uns nach einiger Wartezeit "nur" kalten Salatspargel brachte. Der war auch recht lecker, aber eben nicht der warme Sudspargel, den wir bestellt hatten. Warum man sich bei entsprechender Nachfrage nach Sauße Hollandaise nicht denken kann, dass man warmen Spargel haben möchte, kann ich nicht ganz nachvollziehen. Die freundliche Chefin hat sich aber direkt bei uns entschuldigt und einen Kaffee aufs Haus angeboten, von daher alles halb so wild. Dazu hatten wir einmal Fisch und einmal Schnitzel, beides lecker. Preislich auch alles im Rahm...

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We stayed at the Wurzburger Hof over the 2013 holiday season. We were given a nice room which included a great variety for breakfast...fresh rolls, meats, jams, eggs, and good coffee. We ate in the restaurant several times and found the schnitzel, jagger sauce, cordon blue, potato dumplings to be exceptional. We were there for the New Year's Eve buffet that included beverages and could not have been more pleased. Great food with excellent service.

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We were the first time yesterday at the Würzburger Hof. Cordon Bleu and Blaue Zipfel were very tasty and especially all made as it should be. Very nice service and very nice cook... Michael Herbert RaDio ETWAS Hausen P.S. we will certainly come back...

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This hotel is great, it is very unique but delivers all comodities you may want. Very well located and the personell are very friendly and helpful. Very european experience staying here.

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The quality of food and service is average in a positive way. Try the ypical Bavarian food (but don't try the deep fried spare ribs, you will regret)

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