Il Capriccio - Reservar uma mesa

A party of 6 dined for my daughter’s 25th birthday. I wasn’t impressed with the food at all. The portions were very small. I was in the mood for fish, so the waiter recommended Chilean sea bass, but it had no flavor and the portion was tiny. The chicken parmigiana was firm and not tender. Overall, the food was below average. Plus, I was charged $20 for the cake I brought, which they never mentioned when I made the birthday reservation. Anything, to jack up the bill. Extremely annoying! Overall, it was a very disappointing experience. I won’t be going back.

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Great service, from the receptionist, the waiters and other staff; all were very friendly and helpful. Delicious and authentic Italian food. The braised veal on bone with bone marrow, the filet mignon, the guitar string pasta and the seafood player (forgot the official Italian name) were all super tasty. Appetizers are also good and reasonably sized, not overwhelming. We brought our own wine for a reasonable $50 corkage fee. But the wine list here was impressive, with all the finest wines money can buy.

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Visited for lunch with colleagues. Highly personable head waiter making guests feel cared for and familiar. Seafood salad appetizer was beautifully presented and refreshing with the acidic vinegar citrus zing especially for summer. Interesting how plating evolved and upgraded over the yesrs.

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Everything except the food is good. The people working are very friendly, amazing interior, however the food tasted bland and not fresh. I could tell the spaghetti was from a box mane barilla and to charge 34$ is overpriced and flavorless.

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I has the short ribs for lunch Meh I need to come back for dinner service was exceptional!!!

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