Itsasoa

Itsasoa - Reservar uma mesa

3 Rue Colary, Carnac 56340, France
575 Avaliações 4.8

"Very nice discovery. A delight. We'll be back soon!"

Detalhes

Telefone: +33186995715,+33297521772

Endereço: 3 Rue Colary, Carnac 56340, France

Cidade: Carnac

Website: http://www.itsasoa-restaurant.fr/

Horário de funcionamento

Segunda-feira: 12:00-14:00

Terça-feira: 12:00-14:00

Quinta-feira: 12:00-14:00

Sexta-feira: 12:00-14:30

Sábado: 12:00-14:30

Domingo: 12:00-14:30

Estatísticas

Pratos: 10

Comodidades: 15

Categorias: 5

Avaliações: 575


Endereço

Mostrar Mapa

Avaliações

3.5 /5 Média de Avaliação

Too many dishes for the number of client and the personél We discovered this place two year ago and enjoyed the ability of the chef to innovate We left before the end of the menu Too much to discover, too much to eat and too much to wait We will go back there but in quite time

5 /5 Média de Avaliação

Excellent in every regard. Every bite a pleasure. Swordfish and chicken mains. Service attentive and pleasant. Worth every penny. Highly recommended.

4.8 /5 Média de Avaliação

very nice staff. very appreciable menu, tasteful flavour, gourmet cuisine rich in taste and very fine.

4.8 /5 Média de Avaliação

very good restaurant with inventive and tasteful dishes!

4.5 /5 Média de Avaliação

Very nice discovery. A delight. We'll be back soon!


Pratos

Cochon Mangalitza De Lanvaudan, Cuisson Lente, Cuisson Minute, Jus Et Premières Aubergines
Cochon Mangalitza De Lanvaudan, Cuisson Lente, Cuisson Minute, Jus Et Premières Aubergines

Homard Bleu Lentement Poché Puis Cardinalisé, Courgettes Grillées Et Jus De Têtes(
Homard Bleu Lentement Poché Puis Cardinalisé, Courgettes Grillées Et Jus De Têtes(

Sole De Petit Bateau Sur Un Pain Brioché, Meunière De Coquillages Et Origan Frais
Sole De Petit Bateau Sur Un Pain Brioché, Meunière De Coquillages Et Origan Frais

Les Légumes De Printemps, Pistou Minute, Raviolo Farci De Ricotta Et Pistaches
Les Légumes De Printemps, Pistou Minute, Raviolo Farci De Ricotta Et Pistaches

Pavlova, Fraises De Saint-Goustan Et Rhubarbe De Valentin Vermes
Pavlova, Fraises De Saint-Goustan Et Rhubarbe De Valentin Vermes

Bonite De Ligne En Ceviche Au Jus Frappé De Cerises Et Fenouils
Bonite De Ligne En Ceviche Au Jus Frappé De Cerises Et Fenouils

Sorbet Concombre Et Sureau, Shot De Gin Du Ponant/Concombre(
Sorbet Concombre Et Sureau, Shot De Gin Du Ponant/Concombre(

Menu Changeant Chaque Semaine
Menu Changeant Chaque Semaine

Fromages De Baden
Fromages De Baden

En 3 Séquences
En 3 Séquences