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Estatísticas
Pratos:3
Categorias:4
Avaliações:318
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5 /5
Média de Avaliação★★★★★
It is certainly one of the best quality/price restaurants in the entire Zuia valley. to those who receive the meat, I recommend trying the solmillo (cheese idiazabal) so the home desserts are highly valued by all the restaurant customers.
very good kitchen and good value for money. the monk, the anchovy, the escalopine... delicious. very good wee very friendly and careful service. highly recommended
