Jägerstüble Hornberg

From 1.12., the hunter remains open again, the host couple had holidays. We were welcomed and greeted with a glass of champagne (at the expense of the house). The menu radiates with new creative changes. The lady of the house (Arielle Baumgartnet) has created a new aperitif (Jäger Spray) with champagne, cranberry syrup and blueberries that we could not stand back. The cook (Dietmar Maier) has prepared a wonderful rhinestone with spaghetti on truffle sauce, cherry tomatoes and parmesan for us. We look forward to the next visit.

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Thanks for not working on the terrace. We were a total of 8 people who wanted to drink other foods. After half an hour we went in and asked who could come. Terrace is ready. We said ok and when we get it ourselves!!!!!!!!! No TERRASE is ready. I'm okay with sons who don't want to sell. Therefore good visual operation a flop. Take something to eat. Because it's not sure you get something. EInsula

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finally there is a restaurant in hornberg. what is more beautiful than enjoying a delicious meal best of seeing. today ordered and highly recommended: fischknusperli with wild crimson salad (in it also has carrots, gurkens and fruits.) ideal also for families, as a large children's playground next to the terrace.

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