J.m Perochon - Reservar uma mesa

greeting by the chef/ patron himself who accompanied us to a beautiful table, waiting long enough to have the sommelier, overflowed tonight I presume, delicious flakes to start, against the fact that the stylist of sty jacques was really fade but we caught on the next dish, cauliflower/ truffles to fall, beautiful cooking in general fish and meats, butter to algae

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simply divine. An irreproachable staff of the high kitchen. From home cocktail to our dessert. It was on the occasion of my mom's birthday again. has very soon and thanks for this wonderful moment.

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deserves his star. Great welcome. competent and discreet staff. quality products. price compared to what the chef offers

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pleasant restaurant with friendly staff and dishes are excellent.

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very good restaurant of subtle flavorsI recommend.

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