Joachy - Reservar mesa

I was gone for a restaurant of the same locality, listed and well-listed on this site, but, closed in August! So I flew on the nearest restaurant in the same village; and, good surprise! friendly welcome, attentive and efficient service, and especially good kitchen ( Cooking boss ) .a advantage : small room , so friendlyun disadvantage : small room , so don't fall like me next to a group (the groups to which one does not belong are always noisy! )

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I left for a restaurant of the same locality, listed and well-listed on this site, but, closed in August! So I flew on the nearest restaurant in the same village; and, good surprise! friendly welcome , attentive and efficient service , and especially good cooking chef . a benefit: small room, so friendly a drawback: small room, so do not fall like me next to a group the groups to which one does not belong are always noisy!

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traditional French cuisine. very good reception. the card is reduced, synonymous with fresh and homemade products. When the plates arrive it is the feast: the portions are copyy, tasteful, perfect cooking, generous sauces. the winery contains quality wines. lazy liver abstain! for others please. It's a place where I'm going to trust and with great pleasure.

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If you want to eat fresh frogs or a succulent chicken with cream and bits, stop in this restaurant without hesitation! The dishes are made from fresh products and are all excellent! The wine menu is very supplied with wines of quality. In short, this is an excellent address you must absolutely know. Reserve uma mesa agora

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If you want to eat fresh frogs or a succulent chicken with cream and bits, stop in this restaurant without hesitation!The dishes are made from fresh products and are all excellent! the wine menu is very provided with quality raws. In short, this is an excellent address you must absolutely know.

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a little discovered by chance without consulting any notice before, we were pleasantly surprised. Very nice service, with a young family resentment that promises! Good dumbass kitchen. traditional and generous. to discover without fear.

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This was my second time at Flowers in the Attic (originally visited in summer 16 when i moved to Penn hills from the other end of the city) and it was just

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I had lunch here recently with a group of ladies from my family. Reserve uma mesa agora

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Went for the second time this weekend, this time for brunch.

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