Kan Ichi - Reservar mesa

Outside of Japan, I've only tasted that kind of mind-blowing, buttery soft raw tuna in two places: at Bamboo Sushi in Portland, and now at Kan Ichi here in Versailles. My friends and I had the tasting menu, and every item in it was superb: great salmon sushi, a juicy omelette, a really well cooked white fish, and tuna steak grilled only for a second. The quality of both fish is beyond any I've tasted in France. In addition to the food (the menu also includes dessert and tea) the staff were super attentive and went out of their way to make our experience enjoyable: they brought out coats so we wouldn't be cold outside (the inside is tiny so we could only sit outside), and were happy to modify...

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On my birthday, my husband took me to Kan ichi. Ben I was not disappointed typical dishes, ultra fresh products. We were installed at the chef's table, you can admire the dexterity of the chef or the art of sublimating food with a little salt and perfect cooking. The cold miso soup with black sesame was a revelation. It was delicious! They managed to reconcile me with Japanese desserts. The mochi has the purée of red beans and this ice with black sesame! Fantastic! The chief and his wife are very attentive and take the time to explain each dish. Not much room so think to book especially if you want to be placed at the chef's table. I highly recommend and think about having a taste of the mid...

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We had a very good time in Kan Ichi. It was the second time we came and it's always as good. Genuine Japanese cuisine with quality products and flavors that we don't usually eat. The waitress and the cook are very kind and kind. An explanation is given to you on each dish and it's just EXCELLENT! We'll definitely go back.

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Good products (the tuna is magistral and a top chef, but some dishes lack flavor (news and cold soup... . The dessert is disappointing (two ice cream balls and a soft rice cake and the price too high (the cheapest menu at 45€ the others at 56€ and 68€ for any setting (micro restaurant Reserve uma mesa agora

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A small Japanese restaurant that is almost unspoiled in the street, yet... the chef is a real Japanese chef who has 10 years of experience in Tokyo, and the super nice and helpful waitress. The products are fresh, authentic dish style and a very high price compared to the dish ...

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An authentic Japanese restaurant, owners are adorable and the kitchen really tastes from there. We ordered a Japanese curry that was really delicious, and don't make the 'impasse on dessert mochi. To discover absolutely, especially if you miss the flavors of Japanese cuisine.

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We stumbled across this little restaurant by chance on our last night in Versailles. It was superb! Both chefs create a truly personal experience with fresh, tasty and beautifully presented dishes. My husband and I loved it and I would highly recommend.

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The very first authentic Japanese restaurant I have ever seen in Versailles. Service is nice, the food is great quality, and the setting is rather pleasant as well. This place should have opened decades ago. Reserve uma mesa agora

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A very excellent small restaurant, quality products, excellent traditional cuisine. The perfect service and the managers are adorable. I highly recommend!

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Excellent food, pacing, service! Recommended for a nice dinner in Versailles

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