Kubota Japanese Cuisine

This would be my favourite Japanese restaurant in the inner west, with a good range of both raw and cooked fish on their menu. I come here weekly, ordering the medium mixed sashimi and adding a small fee $3.50) to turn it into a lunch set edamame, bowl of salad, agadeshi tofu, miso soup and rice). Sometimes I would order the Chirashi that comes with the same variety of fish served on top of a bed of sushi rice. When I feel like some hot food, I would go for either salmon or king fish nimono, or the mixed tempura that has a beautiful batter. Note: Chirashi has limited stock daily, so get there early!!

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Authentic and delicious food in a casual setting. The grilled teriyaki chicken is superb! Friendly staff and the kids gets to choose a treat on our way out.

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The food is very average but the prices are so premium! Service: Dine in Meal type: Dinner Price per person: $40–60

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It's so fresh One of best Japanese food in Sydney Food: 5 Service: 5 Atmosphere: 5

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grocery price, but give them top Japanese food quality

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