La Cocina De Tono - Reservar uma mesa

Very good punctures made at the moment (10 minutes,) especially cod oxen, the foie pump filled with fig with nut sauce, Iberian feather and the ox coil taco with pure piquillo. has a good selection of wines. Don't miss it. By the way, the very professional and efficient service, will serve you the covers according to that you are consuming without anything getting cold.

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We celebrate a family event. the menu was of very good quality and made the variations that we ask for with great success for all the comensales. the raw material of excellent quality and the execution/presentation in the very good dishes. the wine and so advice menu were exceptional, as well as their service and availability at the table.

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We went to this place because mentioned by Lonely Planet guide; it is a few minutes walk from the central touristic areas and is still open till midnight. Tapas are very good, we tried many: bacalao, cochinillo, lamb hamburghesa....wine from Ribera was good as well. Service friendly and warm. Prices absolutely honest. To be recommended!

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the best salamanca pintxos. variety, fresh and seasonal products, traditional cuisine with touch of innovation. They also have a good menu and tasting menu, but I'm staying with the tapas bar.

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located the great speciality in punos and creative cuisine.

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