La Cocina De Tono - Reservar uma mesa

An online tip took us to La Cocina de Toño for a tapas lunch. Located somewhat off the beaten tourist track, but within an easy walk from Plaza Mayor, this little gem seems to primarily cater to locals. Inside, it looks like a bar with just a handful of small tables, but they produce some delicious tapas. Each of us ordered three different tapas from the menu, as well as some beer or wine. Most of the items appeared to be freshly made and the lady behind the bar brought us one tapas plate (per person) at a time. As we finished one plate, another would be brought. This turned out to be perfect. We were able to enjoy each plate at a leisurely pace. By the time we had finished all three of our...

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Very good punctures made at the moment (10 minutes,) especially cod oxen, the foie pump filled with fig with nut sauce, Iberian feather and the ox coil taco with pure piquillo. has a good selection of wines. Don't miss it. By the way, the very professional and efficient service, will serve you the covers according to that you are consuming without anything getting cold.

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We celebrate a family event. the menu was of very good quality and made the variations that we ask for with great success for all the comensales. the raw material of excellent quality and the execution/presentation in the very good dishes. the wine and so advice menu were exceptional, as well as their service and availability at the table.

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the best salamanca pintxos. variety, fresh and seasonal products, traditional cuisine with touch of innovation. They also have a good menu and tasting menu, but I'm staying with the tapas bar.

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located the great speciality in punos and creative cuisine.

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