La Cuisine Rademacher

last night we had the opportunity to dine in the new la kitchen by marlon rademacher. I was allowed to enjoy a perfect risotto with truffles. I chose eifeler rinderfilet with makkaroni discs and pfifferlingen, and for the crowning conclusion there was tarte tatin' in a spectacular interpretation. absolutely fantastic. our guests from the usa were also impressed by a very high-quality and tasty tatar, wonderfully prepared cadjau with potato-bone-shampf and the white seeers,' which rounded off the selection. very nice is also the small but fine wine selection that holds the one or other surprise saving. we enjoyed a chardonnay le palajo' by abbots delaunay. excellent drip from barrique. all th...

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an exceptional restaurant in köln! besides the excellent service, the incredibly good cocktails with recommendations of the barkeeper personally and a grandiose menu here, the taste experience really does not come too short. Moreover, the price-performance ratio for the quality offered is unbeatable. the absolute “secret tip” for a lunch or dinner in a karneval that they will not forget so quickly. contempt: repetition!

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for the first time but not for the last time in your etablissement. The taste explosions were exceptional. We liked everything around. We liked equipment very much. There were no waiting times to pay up to the wish. After the end of the meal, unfortunately, there was no more eye contact with the waiters. 10 minutes waiting we found unusual.

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It was a very nice lunch.. at really delicious food .. great service .. and a very successful environment... We weren't there last time!!

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Very good sugary kitchen. No chichi, but culinary art.

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