La Cuisine Rademacher

last night we had the opportunity to dine in the new la kitchen by marlon rademacher. I was allowed to enjoy a perfect risotto with truffles. I chose eifeler rinderfilet with makkaroni discs and pfifferlingen, and for the crowning conclusion there was tarte tatin' in a spectacular interpretation. absolutely fantastic. our guests from the usa were also impressed by a very high-quality and tasty tatar, wonderfully prepared cadjau with potato-bone-shampf and the white seeers,' which rounded off the selection. very nice is also the small but fine wine selection that holds the one or other surprise saving. we enjoyed a chardonnay le palajo' by abbots delaunay. excellent drip from barrique. all th...

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an exceptional restaurant in köln! besides the excellent service, the incredibly good cocktails with recommendations of the barkeeper personally and a grandiose menu here, the taste experience really does not come too short. Moreover, the price-performance ratio for the quality offered is unbeatable. the absolute “secret tip” for a lunch or dinner in a karneval that they will not forget so quickly. contempt: repetition!

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the evening was very pleasant, the eating was really excellent and especially! only the patisserie to the conclusion has not really been fun, just to the conclusion. but the overall experience does not break down. the service was very friendly, attentive and in a pleasant measure personal, so we really felt comfortable.

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The dish is nice but the floor service was not professional enough to serve as Michelin restaurant. Staffs need to be well trained. Service was late.. disappointed with total quality of the restaurant.. Reserve uma mesa agora

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we were here for the New Year's dinner. the food was excellent and the service good. for such a restaurant and the price would have been a service more. only on a day like silvester.

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from service to eating it was excellent. the service was very friendly. we can only say that we have never eaten so delicious. Thank you. it was a very nice evening with them.

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super nice operation. reasonable time in which the courses followed. excellent, lovingly prepared meals. bravo. gabriel, mountainous glabach

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the menu was again very kreatiw and very well tuned. every single gang has made us happy and tasted excellent! Reserve uma mesa agora

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marlon is a truly creative mind with taste nuances that always delight us we are faithful masterpieces

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marlon is simply a more creative spirit and always open-minded for new creations.

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