5 /5
Média de Avaliação
★
★
★
★
★
I really loved my experience here and was very impressed with the food. Many dishes are quite unique and creative. I especially enjoyed the fried calamari (which were made with mushrooms, I believe) and the gnocchi with a creamy blue cheese and mushroom sauce. The BBQ seitan with potatoes and the pepper and tuna soup were tasty as well. They offer a small selection of homemade desserts the carrot cake was great. Reasonable prices. Cute ambiance and some outdoor seating. Great location near Cadiz 's historic district. The staff speak minimal English but there is an English menu and we were able to get by. I would definitely recommend stopping by and supporting the only vegan restaurant in Cad...