La Farola - Reservar uma mesa

We arrived very late to Ronda(15:30) and by chance we arrived at this restaurant that at that time was still open to the kitchen. We order a mixed salad , Iberian secrets ,2 serranitos (hot tomato , pepper , tomato) with its large bottle of water and one of several tapas (tortilla , octopus often with surimi and herrings in vinageta)gar of beer , with a coffee with ice for me to dessert mode; everything with very late bread to arrive 24 has the terrace in the big place was two

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the place stands out for its very pleasant atmosphere and family treatment. Moreover, it has a good location and has a wide variety of tapas both meat and fish. the meat stands out in salsa or merluza to the Basque. use high quality ingredients and finely selected raw materials.

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a place of 10, eat well, at good price and the very friendly owner, we will put the dog inside. the dishes are quite generous and strong.

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abundant food, very pleasant desserts. we are of valladolid and we will return

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good food and attention and affordable price

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