La Goleta Chia - Reservar uma mesa

In Chia we live every Sunday in another not famous restaurant. I saw La Goleta and felt attracted by Paella advertising at the door. We visited a tapa de callos asturianos, then La Paella del Chef and Cazuela de Langosta. We all loved to share these dishes: delicious and made with fresh taste ingredients. Nothing tasting with artificial or frozen food. I definitely recommend friends and no friends to come to La Goleta... next time I will ask myself, then prepare a Cochinillo, William granted is good and I trust him

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In Chia we live every Sunday in another not famous restaurant. I saw La Goleta and felt attracted by Paella advertising at the door. We visited a tapa de callos asturianos, then La Paella del Chef and Cazuela de Langosta. We all loved to share these dishes: delicious and made with fresh taste ingredients. Nothing tasting with artificial or frozen food. I definitely recommend friends and no friends to come to La Goleta... next time I will ask myself, then prepare a Cochinillo, William granted is good and I trust him

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Very cozy, great food, great service cause to be small, the attention is very personal. Decoration is beautiful and again, food is great! I come back at any time, the prices are medium high, but you will be satisfied with the cost-benefit relationship. There is a great homemade Sangria that you should taste!

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Very cozy, great food, great service cause to be small, the attention is very personal. Decoration is beautiful and again, food is great! I come back at any time, the prices are medium high, but you will be satisfied with the cost-benefit relationship. There is a great homemade Sangria that you should taste!

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Deliciosa paella, muy buen sabor , cantidad y calidad en sus ingredientes . La sangria también muy rica Recomendado

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