Change of ownership In 2021The setting is very pretty. It stops there. Cocktail not homemade, filled with ice, very disappointing, had to negotiate to drink something else. Fortunately the waitress is competent and caught up otherwise we left. In terms of cooking, it doesn't break 3 legs of a duck. Only one homemade dessert, a flan, which is more of a crème caramel you would say. I would have preferred to pay more and have better quality.
Wide choice of tapas, warm and accommodating team, the cocktails are not incredible but there is a choice of wines and beers. Nice time spent with superb singers. Place that I recommend