La Main A La Pate - Reservar uma mesa

We haven’t been back for a while. This was always our favourite restaurant but it’s only open for half the week even in the season....we often visit in May or September and if the weather isn’t great, we don’t book. The reason being this restaurant has such a lovely position in the woods...you really don’t want to eat inside. It’s a bit more expensive than it used to be...it’s basically high end Italian...with some amazing pizza’s if you want...hand made, crispy.. to die for. I had pasta this time with crps...the flavour was incredible...the umami hit fabulous. My husband had the ceps pizza. The coffee is also the best. My husband said his wine was excellent and local. Full marks and thank y...

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After going to this restaurant for so many years I was shocked and disappointed that the food standards and quality have dropped so much. 3 out of the 4 guest had below average meals. Even the pizza was very poorly served, almost like a frozen oven pizza. The prices have went up also but overall a very disappointing meal all around. Overpriced for the quality. We won't be back ;

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Always a wonderful welcome here and the food is always delicious. Sitting outside sur la terrace on a summer’s day having lunch here is one of my favourite things to do. Highly recommended.

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Nice place if you want to be away from the bustle of the port ,easy parking ,and the best meat in st cyprien .

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2 times eating everything very tasty. We will come a third time and tell the 3 menus we were eating!

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