La Metairie - Reservar uma mesa

décidément à Chaumont les restaurants qui font des plats à emporter c 'est pas la joie.Après les pizza (voir avis sur "la pizzeria de Chaumont") nous avons testé les kébabs... pas folichon. La viande qui une fois découpée fais des lamelles n'a pas de gout, la sauce blanche n'en à pas non plus. Le kébab est blindé de salade et d'oignons pour une pauvre tranche de tomate (ou 2 tranches pour les chanceux ...). La sauce blanche dont tout le monde semble se gargariser n' est que liquide et salée pas d'herbes / aromates ??.J'ai pris un kébab en pain mais mon collègue à pris un kébab galette qui s'est avéré, en plus de pas être top, pour le moins hyper compliqué à manger car il est simplement "roul...

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this is a square corner to the entrance of the chateau du chaumont. we were tired to walk around and wanted to eat something loose and fast. I saw a sign for confit du canard e) and kebab and was sold. we tried the kebab...sandwich, the boulettes and, of course, the familiar. it is not bocuse level, but it was decent (fit and boulette were good, the kebab was just ok). the last time I checked, bocuse does not offer a menu (salad plat dessert caf for less than e (like metairie did). they also have an outside area in the restaurant. the use we had was nice and the owner was all business (but didn't seem rude to me).

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we did not come across the incredibly rude, uncempt and surly ignoramus, who greeted us when we came in. whether the owner, the chef, the purer or just a few penners who were on the road, we had no warning. we did not stay around. long enough to find out. the subsequent queries with the locals would however suggest that he is own and is known for his unmistakable. as he stays in business, is one of the great asking in chaumont.

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Un petit kebab familial juste devant l'entrée du château. L'attente peut paraître longue pour de la restauration rapide. Les prix un peu élevés. Mais la viande est de très bonne qualité, ce qui est l'essentiel pour un restaurant kebab.

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One of the best poutine I have eaten in my life so far (I'm from Montreal, so I have tried a lot of them!)_Crispy and thin fries, perfect balance between

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