La Part Des Anges - Reservar uma mesa

menu 19€ posted between flat dessert not specified at the entry no blue card. good choice of entry menu between side ceps the server does not announce us dentrecote m.brochettes de beef to the immangeable beach meat of the bone on the surprising hard brooch meat.dit to the person responsible for its collage response and the bone was in the plate in fact a sauce with sweet mushrooms.

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From the level of a canteen, and again. Assiette de charcuterie exit du super U a côté, pates aux cèpes, finally with betting mushrooms and an industrial crêpes sauce, and finally a frozen dessert live from the subway! Anyway, send Philippe Etchebest, we should have fun with an episode shot in this establishment.

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It's often said that you need a good snack than a bad restaurant. here we are unfortunately in the case of a restaurant that is not up to expectations. the pork coast to the mustard was not bad but all the rest was not good

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I don't recommend this restaurant that my warehouse was still frozen the really disappointing industrial sauce

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very expensive for a supermarket kitchen. tourist walk when the other restaurants are full. to avoid.

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