5 /5
Média de Avaliação
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★
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All right, copier, and a nice team. We stopped at four people. Installed in a térrasse sheltered from the wind, overlooking the Pic du Midi, we took advantage of the sun of October for our lunch. The dishes are very well cooked, and the service efficient and in good mood. The team is new. It started in June 2019 in full VID. I hope he will be able to hold and get out of this crisis, so he can come back and enjoy the terrace. A special mention to the potiron soup of the chef's garden! And the homemade chocolate makeover delighted my partner.