la petite maison

la petite maison - Reservar uma mesa

34 bd du Mal de Lattre de Tassigny, 83310 Cogolin, France
828 Avaliações 4

"Another flawless visit welcome and standard of food, as always perfect turbot and pudding to die for inside this time as in april a little cold but love atmosphere"

Detalhes

Telefone: +33494545849,+33890210139

Endereço: 34 bd du Mal de Lattre de Tassigny, 83310 Cogolin, France

Cidade: Cogolin

Horário de funcionamento

Segunda-feira: 12:00-14:00

Terça-feira: 12:00-14:00

Quarta-feira: 12:00-14:00

Quinta-feira: 12:00-14:00

Sexta-feira: 12:00-14:00

Sábado: 12:00-14:00

Estatísticas

Pratos: 20

Comodidades: 24

Categorias: 5

Avaliações: 828


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Avaliações

5 /5 Média de Avaliação

For dinner and sat in the back garden, which was a beautiful environment. It embodies what you imagine to be a French restaurant. Beautiful selection of menu on a chalkboard. The staff was very friendly and professional. he had Dory, that was great. No mistake on... everything. Would definitely return and highly recommend when you are in the area.

4 /5 Média de Avaliação

I was a little wary after reading some reviews and speaking to some friends BUT it was a very pleasant evening . Welcoming , cosy and warm . Food was delicious from the moules farcis to the filet de boeuf . Nothing was too much...trouble . We were a group of 10. Not a cheap place but for a special occasion worth a visit.

5 /5 Média de Avaliação

amazing mixed grill, filled mussels and Spanish style pig, the cook naturally loves his job! Only fresh local products. This restaurant is ideal for a special occasion. There is a large high table for 8 (or even 10 l recon) in the garden with a lot of... rooms. Not our first visit and definitely not our last!!

5 /5 Média de Avaliação

The excellent value Menu Prix Fixe was ordered by all 4 of us. A bargain served by a rather stentorian woman. It was a very hot August noon, but somehow the secluded garden was cool and beautiful.

5 /5 Média de Avaliação

Another flawless visit welcome and standard of food, as always perfect turbot and pudding to die for inside this time as in april a little cold but love atmosphere