La Plete - Reservar uma mesa

We were starving after ski school so with the kids hungry we thought we'd try the ski station food for lunch rather than go down the gondola to the main town of Luchon. Big mistake, the food was terrible, the omelette was undercooked even by French standards, the Steak Hashe was raw. We were told the food came with frites (chips) and instead it came out with a very poor excuse for Tartiflette. Essentially is was a blob of gloopy stodge. We ended up leaving most of it, the kids ate nothing. I highly recommend taking the gondola down (8mins) to the main town and eating something nice there then go back up for the afternoon ski

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Super beau temps donc un peu de monde mais on trouve une place sans pb à 13h. Plat du jour affiché : coeurs de canard aux girolles... miam ! Et bien il n'y en avait plus, ni de tartare de boeuf ni de saumon... ça prouve que c frais mais bon en plein mois d'août et par beau temps c dommage de ne pas prévoir +... et la patronne n'a jamais rayé ce plat sur l'ardoise. Du coup plein de clients ont demandé... Mon fils voulait les pâtes maison. .. ils n'en font pas : erreur d'impression... et bien dans ces cas là il faut le rayer madame... bref sinon service assez rapide et très bon tiramisu aux speculos maison !

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We are here 3 times in a week and had fantastic service and food on each occasion. The white bean soup for €3 was a real highlight. The service was always friendly and speedy even when we had 17 for lunch. A must when at Superbagneres.

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Restaurant de station pas terrible produits tres moyens. Cuisine et assaisonnement médiocre on dirait de la cuisine de cantine. L'omelette est ce qu'il y a de mieux.

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Un restaurant de station : paysage magnifique et plats plutôt bons au regard du prix (12€ la bavette avec frites maison).

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