La Reine Des Pres - Reservar uma mesa

I’ve lived in France, in this region for over 3 years. This was my worst restaurant experience. First of all, the service was terrible. The waitress was poorly informed. We left out silverware on our plates expecting new, clean silverware with the next cours. She rudely returned our used silverware to the table and offered no explanation. The food itself was not very tasty and fish soup had a strong flavor, typical of bottom feeding fish. We couldn’t eat it. We mentioned this to server who responded “ well it’s a fish soup”. No, “I’m sorry that you didn’t enjoy your meal” or some such statement. In summary, not worth the money or experience

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It was my second in this charming restaurant hidden from the main road in Mane. We are outside basking in the autumn sun and chose the daily menu with mushroom pain perdu, lieu noir with pympkin and millionnaire short bread. Absolutely delicious, with a carafe of local white wine. A twist on the local provençal cuisine but a tasty one

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Second exit in this semi-gastronomic restaurant, this time in the professional dinner, always as good, as beautiful, and well received, a lot of cachet both in the decoration and in the plate. with relation quality price unbeatable. ado and redo

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the frame is confused, a pretty farm at the top of the industrial zone! the value ratio is there, it is cooked, well presented and it is good. The team is nice, what else do you ask? Thank you.

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Magnificent setting, top staff and delicious cuisine Food: 5 Service: 5 Atmosphere: 5

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