La Strada Italiano

Food: Nice pasta, I got the buckwheat papardelle with mushrooms instead of chicken. Sauce was good, I think their recipe for the buckwheat could be modified a bit as it was overly firm. My husband got the fettuccine Bolognese and loved it. They had really great fresh bread. We were eating around 3:30 pm so the bread came a little after our food did. Location: They have a very nice patio right in downtown Palo Alto. Service: The service was average, nothing to write home about.

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We had ravioli with sausage and bacon pasta. It came wonderful fried garlic and deep fried leaves, which is a first for me. We also had a thin crust truffle oil mushroom pizza which was cooked in the wood fire oven they have in the front of the restaurant. They were both excellently cooked and very tasty. The price is reasonable for the quality of food. I'd return again if I come back to Palo Alto.

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Great experience! I had a simple lunch of salad and fettuccine bolognese with some fine white wine from Napa Valley. Everything was delicious and meal size was quite fair (not that usual huge one in the US). Service was quick and kind, the restaurant looks good and has an elegant atmosphere. Definitely recommend!

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Excellent intimate restaurant with great Italian food and grilled land and seafood. Service was wonderful and friendly. The scallops and prawns were a great appetizer and the lab chops were marinated flavorfully. They even included a vanilla bean custard for my birthday. Definitely would recommend!

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Really good food people. Don’t know why the low ratings. The service was impeccable. If I lived around here, I would be back weekly.

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