La Table d' Agathe

It was 7:30pm on Saturday 30th September. We had just driven from Bruges (Belgium) when we entered this restaurant and asked for a table for 2 for dinner. The (female) host on observing that we did not speak french, and did not have a reservation stated We 're full even though we could see that 50% of the tables were vacant. So we walked down the road and ate a very nice meal at the Hôtel de la Marine. On returning to our car later (across the road) we saw even less customers seated. Tip for this restaurant either pre book, or talk to the host in fluent French (or don 't bother). We have passed this tip on to all our Australian friends and followers Note: We have just completed an 84 day, 17...

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Can;t understand a previous review about the welcome. We booked 24hrs ahead for a party of 8, warmly welcomed, service was super attentive, never a problem and prompt and courteous at all times. The choice of set menus was varied and offered plenty of choices for all including one vegetarian in our party. The wine list equally so. had a great night, and would heartily recommend you try it out and make your own assessment.

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I stopped in Corbie for lunch after driving through on the way to Villers-Bretenneux and noticing some interesting buildings. I liked what I saw on the menu posted outside this busy restaurant so I decided to eat here. I had the Magret de Canard which was very good. A bit different preparation than what I am accustomed to in Provence where honey is used.

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excellent reception varies and quantity we will return service top reasonable price those true that the fronture makes coffee but once in the interieur on forget I recommend

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very good kitchen, nice welcome, reasonable price

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