La Table Des Baumelles

A little miracle. already the camargue is a miracle of traditions still alive by the heart of the people from here to make them live, ferrade Arlésian dresses races anchoïades tellines white horses in galop hunts to various birds with rabbits and kite surf countless strangers young and sporting at the dam to the sea. then at vincent the menu has not changed. We don't change a team that wins. especially the string-loop and guitarist gitans with their great flamenco dancer well made. and smiling. We have to look at the lyrics on the internet of the ferrat pastiche that we sing on the guitar, that the camargue is beautiful, how can we imagine ... in addition it is his father, I think, who wrote...

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how to turn the evening of a bad weekend into a wonderful family memory: to come to the binocular table. the warm, musical and festive atmosphere is accompanied by an excellent meal. No false note. arrived from lyon an hour more tot we were transported in andalusia also tot disembarked. the dancer's smile and the voices of the gypsies accompanied us on this journey. Thank you all for tonight.

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Excellent table and attentive service : The cooked products come from their livestock and their permaculture vegetable garden. We had the pleasure of tasting bull and pigeon, both equally excellent. The surprising dessert (thousand leaves of eggplant a very nice discovery! Seasonal products right through to dessert ; We will come back accompanied to show off your table, that’s for sure!!

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we went my dad, my sister and myself to this restaurant, we spent an excellent evening the guitarists and the dancer was simply on the top, a ambience worthy of this name, and a meal but what to say of this meal that it was simply delicious, quantity, taste, everything was absolutely perfect, thank you to all the team of the restaurant don't change anything! Reserve uma mesa agora

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accommodating atmosphere , beautiful fireplace where cook meat , good reception and playful service. the menu is simple with input and three dishes and unique dessert. It is well prepared, good and tasteful. the musicians and the dancer give themselves trouble to put the atmosphere and succeed in it .bon report quality price and evening very pleasant

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Superb restaurant which is worth a detour: perfect welcome, well-composed menu, remarkable service, very well-cooked dishes, semi-gastronomic prices. I recommend the Gardianne specialty of bull but my wife did not appreciate the dish composed of quails (uncooked) and vegetables from their vegetable garden.

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Excellent table! We enjoyed the gardianne and the bull carpaccio was superb! Exceptional setting in the middle of the natural site of the Camargue with its animals (horses bulls donkeys goats etc. ! Thanks to Vincent for the welcome and his cooking! We will come back !

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very good table on the occasion of a lunch from noon to terrace, impeccable reception, simple and local dishes very well cooked. a hair more expensive than others but the frame is superb, fresh food and everything is home, so we find ourselves there! Reserve uma mesa agora

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great quality meal, home to the top! of local cuisine! The place is very nice.

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friendly atmosphere for the gypsy evening. top staff. meal

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