La Taverna De La Sal

(things to improve) by not being able to go to a braseria that we wanted to visit, with much skepticism we arrived at this restaurant. typical restaurant playing beach and with chiringuito terrace where you see the menu cards with Spanish banderitas or in English or French, which is usually bad sign as you know that it is bad food that will be destined to sneak into the cocktail tourist but all the opposite! correct service for all the waiters and delays. rebounded squids are really repeating and going specifically to the scale to ask only that. a light and crispy friction, and fresh product, really that marvels 10/10. the very good mussels of taste, nothing of the other world but completely...

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restaurant molt cèntric amb una terrassa petita peró ben organitzada, servei atent i amable i el menjar molt bo, the txuletón maturet de 1kg vedella era molt i molt bo. les verdures a la brasa estaven ben fetes, i els xorissets estaven molt droposo i sucosos, flamrjats a moment, molt diverit! the vi negre torracollons was també molt bo. hem payt und 30€ per person (3pax). tot perfecte, ens ha amart! Preu-qualitat inmillotabe. tornarem.

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l'experiència ha estat bona. the local és molt maco. the chin of bo, tot i that kicks them brave or fregides can rot millorar, hi havien some that are gomoses, an altres seques i unes altres bones. the servei correctissim.el coulant molt bo. if it turnsem per l'escala, surely hi turnsarem.

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all very good. we went unreservedly and we were treated immediately. the owner is very attentive and the food went very fast. Everything was very good but the octopus was especially good.

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the attention of the owner. spectacular! and the waitress more of the same. Lovely, we couldn't be better. We ate perfectly, the food was a pleasure.

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