La Tienduca De Cholo

the site is beautiful, we have eaten to the explosion and the truth is that all the dishes were delicious, the price of great quality. the atmosphere of the bar is a wonder and the location is ideal. come to know us and try our rations and dishes combined. rations: -rabas -chopitos -croquetas -pulpo gallega y parrilla -mejillones en salsa y vinagreta -tigres -anchoas -boquerones -bocartes encebollados y en ink -navajas -morcilla -revuelto de gulas -revuelto de morcilla -gambas ajillo -langostino

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the place is modern but little more has. rations are expensive compared to the amounts they serve, it will be that I am misused to the rations of the south, but 3 rations and 3 pink wines were 40 for 2 people. as a curiosity, it has a multitude of wines that apparently only with d ornament as I ordered the wine menu and did not! expensive, scarce and un original.

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I was recommended in the rural inn where we stayed (the pozana in the city of the busta) and we got a lot of it. good treatment of staff, good decoration and good chops and very good cheeses.

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a cozy place from its terrace to the interior dining room, immaculately white. Leave the cards, ask him what he has today. In our case, some dishes chipirones that came out of the world.

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modern restaurant, nice white décor. ideal to eat some rations. highly recommended cod to vizcaine!

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