Tour De L'ho - Reservar uma mesa

Searching for a place to dine in Apt, we noticed a tower... with a restaurant inside. From the start, we liked the atmosphere. The food was temptingly served and delicious, though a bit more expensive than our usual budget admitted. Being there by car, we had only a glass of nice rosé. At dessert, the waiter (or owner? pleased his guests with several guitar pieces : If ever again in Apt, will pay another visit to La Tour.

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we were there off season so they offered a limited menu that was fixed priced, but very reasonable. The food was excellent. The salad, soups, steak, fish and desserts were all wonderful. I reccommend the steak with pepper sauce, but another in the party had the fish and was equally impressed. The service was prompt and we enjoyed chatting with the owner. All in all, a great meal and evening.

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David prepared the best dinner we had during our entire two weeks in France. The salmon was cooked to perfection, as was the asparagus. The white chocolate mousse was a work of art that melted in our mouths. David was a gracious and entertaining host, and a master chef. The room is warm and intimate. We had such a great experience that we returned the following evening.

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We ended up in this restaurant by accident-it was late and we sat at a table right. On the menu there were only three major dish- one stack, no French fantasy, fish portion was so small that it would not clear where the fish are. The wine we were served when we ended to eat- is-it in French! Sad, though chef and waitress were nice people

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We have chosen 3-vource set. Waiting time was terrible. Especially for the main course. And finally the main courses were cold. After two hours we had to cancel our deserts and go.

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