La Voile Plage

La Voile Plage - Reservar uma mesa

Plage de Miramar, 83250 La Londe Les Maures, France, La Londe-les-Maures
3417 Avaliações 3.7

"the frame is aggressive and the service is more than correct. effort must be made at the culinary level because the cuisine is not at the level of the exeptional setting of the restaurant."

Detalhes

Telefone: +33494232279

Endereço: Plage de Miramar, 83250 La Londe Les Maures, France, La Londe-les-Maures

Cidade: La Londe-les-Maures

Website: http://www.lavoileplage.com/

Horário de funcionamento

Segunda-feira: 08:00-00:00

Terça-feira: 08:00-00:00

Quarta-feira: 08:00-00:00

Quinta-feira: 08:00-00:00

Sexta-feira: 08:00-00:00

Sábado: 08:00-00:00

Domingo: 08:00-00:00

Estatísticas

Pratos: 20

Comodidades: 13

Categorias: 5

Avaliações: 3417


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Avaliações

3 /5 Média de Avaliação

the beach is always very pleasant but the equipment starts to age and the service could be more warm. We have been coming there for several years and we prefer the veil of the beginnings and unfortunately have made the tour of the map. this says the veil remains a nice place to keep the day and eat good quality dishes.

4 /5 Média de Avaliação

in general everything was very good. only flats the doses. We took the tapas (salé / cheese / dessert)The cheese and dessert plate are a little too substantial, maybe it would have been more pleasant to have more salt but even a very good time

3 /5 Média de Avaliação

definitely the best side of this restaurant is the location: on the beach and 2 steps from the water. quite fast service. varied menu but perhaps too: good the branzino, completely without salt the chicken fajitas. wine not exceptional

3 /5 Média de Avaliação

reserved for a birthday, the tables had no cachet or refinement, just sand from the beach on the surface! just enough service and canned desserts (season fruits )!damage, because the situation is exceptional, the feet in the sand ...

3 /5 Média de Avaliação

the frame is aggressive and the service is more than correct. effort must be made at the culinary level because the cuisine is not at the level of the exeptional setting of the restaurant.