Lagrange - Reservar uma mesa

8 days of skiing in April 2016 and we set our meridian break to the barn. very nice reception, menu of the day at an affordable price at the foot of the slopes and especially a homemade kitchen. the chief comes in the room as to his timing allows him, we were there at the end of the season and his half is in the room. during our stay they offered us the coffee shoot, an arranged rum very tasteful and fragrant. depending on the weather we have lunch on the terrace or inside (it is best to book). an address to be retained and to be advised on flaine forum

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mountain cooking raclette cheese from the corner, well chosen, as well as cold cuts!!! a treat ❤ ✓Note that melted cheese is served on demand. The desserts are made home nice welcome and well copied meals!!! interior way chalet. vacation checks are accepted half the amount.

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I've never eaten the best savoyard fondue. The waitress is very kind and funny. The value ratio is excellent. The desserts are made home and change regularly.Tre bon adresse.

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very pleasant reception, excellent dishes exceptional location with vision on the mountains and good advice on the field

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Very good restaurant! Slutty ****! very warm and family welcome! very beautiful scenery

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