Le Cabriolet - Reservar uma mesa

Once you don't have to, we're going to have dinner in a hotel restaurant. the cabriolet is indeed the restaurant of the hotel ibis. His decoration as his name suggests is resolutely inspired by the automobile.As for the special meal since it was the holy valentine, it pleased us. In the entrance, we had the small consumption to ginger shrimp, with soybean shoot and presented under its leafy crust. The suite consisted of slices of beef which were very tender as the title of the dish suggested. A meal in love, saint valentine obliges, very successful, although the dressage of plates lacks a little refinement.

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After several positive experiences in this restaurant (good value for money) I was extremely disappointed during my last visit.Already the map is poor. I ate a pebble fillet just seasoned with a basic decoration of balsamic vinegar, accompanied by potatoes and carrots with water... in addition to the missing all of salt...Break a plate INSIPIDE!For this I wonder if there was a change of chef?The service and the welcome are nevertheless pleasant and effective, but it will not be enough for me to return.

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pleasant welcome, you can eat there without having to put an excessive price, do not hesitate if you like mussels, enjoy the period mussels-frites at will, it is very correct for those who love, you can go there without being on its 31

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Just a one night stop over Rooms are typical ibis good bed small but fine for a night Food though makes this a special find Great menu all cooked to order Deserts were as good as anywhere in fran Well done ibis

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friendly kitchen, pleasant service lacks can be rigor, good value quality price, nice setting also

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