Le Cappuccino - Reservar uma mesa

every time we come on holiday we go to this restaurant. But this year, we were very surprised at several things. The wear of the waitress left to be desired (many tasks on her dress). The cider molds were mussels with a marinière and the caramel sauce in the ice was coffee sauce. after she told the waitress, she's just sorry but not surprised and no commercial gesture. The desserts are very small for the price.I have a clear impression that the dishes have degraded over time, perhaps budgetary restrictions? I don't recommend this restaurant, unfortunately, except if a change is made. but that's a shame because plouha is a dynamic city where a restaurant deserves a good reputation.

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pizza not cooked and despite what is written on the map, it is not made 100% with mozzarella. The Bologna sauce of pasta is industrial. Despite the fact that we were said to be unsatisfied, no commercial action was proposed.

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Hello, we took 4 pizza to take between friends this week. The price quality ratio is very average. Pizzas are not very good, the pasta is very fade and cruelly lacks salt. However competition is rare in the vicinity.

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three out of four people sick. . . pizza not cooked, insipid salad and squirting..... it makes expensive.

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The dough is not cooked!!!! frankly it’s not serious!pizza too small, supposed to be for 2 people.

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