Le Chaudron - Reservar uma mesa

Last year we had the most amazing meal at Le Chaudron. It was so good, our teenagers were talking about going back all year. This year, the food is still nice, but not quite as good. The atmosphere is a little less homely and a bit more impersonal. There were a lot of little things that made it less enjoyable. There was no plate for the cooked meat from the 'Hot Stone ' meal and a bucket of frites for the tables. The young waitress was out of her depths and that made service slow and erratic. You can still have a nice meal here, but we no longer dream about the amazing 'Le Chaudron '

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Visited as two couples for an evening of fondue. Both the traditional and blanche (blue cheese) fondues were very good and the desserts were delicious! Enjoyed the free shot of Genepi at the end of the meal. Unfortunately the card machine was not working and we were driven to a cash machine to pay. Quite expensive but average for the area 130 Euros for fondue, dessert and drinks for 4.

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Atmosphere was perfect, well lit and EXTREMELY helpful and friendly staff. I love to have some raclette and fondue when I am in the area and Le Chaudron does not disappoint! Finish our meals off with some Genepi and I couldn't think of a better way to cap off a long day on the slopes. Their desserts were fantastic and we were able to enjoy them every night. Can't wait to go back.

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We ate here with a group of 16 (4 families) on our chalet hosts' night off. Good food (we tried pasta/burger/ ribs/wild boar/duck) and good desserts as well as the usual options for kids but nicely done. We also made use of the free navette service to and from our accommodation. Overall a good meal enjoyed by all.

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warm welcome and pleasant service. Good address to go eat a raclette. quantity more than sufficient, good value quality price.

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