Le Clos de la Marne

Le Clos de la Marne

39 Quai de la Pie, 94100 Saint-Maur-des-Fosses, France, Saint-Maur-des-Fossés
4327 Avaliações 3.5

"Very good service. Very successful kitchen. Good address"

Detalhes

Telefone: +33148897212,+33890210136

Endereço: 39 Quai de la Pie, 94100 Saint-Maur-des-Fosses, France, Saint-Maur-des-Fossés

Cidade: Saint-Maur-des-Fossés

Website: http://www.leclosdelamarne.com/

Horário de funcionamento

Segunda-feira: 12:00-13:30

Terça-feira: 12:00-13:30

Quinta-feira: 12:00-13:30

Sexta-feira: 12:00-13:30

Sábado: 12:00-13:30

Domingo: 12:00-13:30

Estatísticas

Pratos: 10

Comodidades: 25

Categorias: 5

Avaliações: 4327


Endereço

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Avaliações

5 /5 Média de Avaliação

A great menu with an excellent home foie gras, a soft poultry top and a light chocolate gourmet! The staff is very welcoming and friendly. The room upstairs allows you to have a beautiful view of the Marne and it’s quiet. We will return with great pleasure. I recommend it!

5 /5 Média de Avaliação

We were delighted by the meal served for the baptism of our son. The reception was perfect, the well-created service, the delicious dishes. The guests loved a cozy setting.

5 /5 Média de Avaliação

Bel accueil, salle chaleureux, service impeccable, excellent cuisine! To test the bar, dessert to the decline of carrots and fine pie to figs!

4 /5 Média de Avaliação

I don't put 5 stars because: a broken glass foot of spider canvases on the covers For the rest, reception, service and dishes are very good.

4 /5 Média de Avaliação

Very good service. Very successful kitchen. Good address


Pratos

Craquant De Noix Aux Deux Saumons, Fumé Et En Tartare, Fromage Blanc Aux Herbes Fraiches
Craquant De Noix Aux Deux Saumons, Fumé Et En Tartare, Fromage Blanc Aux Herbes Fraiches

Filet De Dorade Royale Cuit Sur La Peau, Tomates Farcies Aux Amandes, Petit Pois
Filet De Dorade Royale Cuit Sur La Peau, Tomates Farcies Aux Amandes, Petit Pois

Onglet De Boeuf Cuit Sur La Tranche, Poivre Mignonette Et Sel De Guérande
Onglet De Boeuf Cuit Sur La Tranche, Poivre Mignonette Et Sel De Guérande

Terrine De Foie Gras De Canard Maison, Cuit Dans La Tradition Mi-Cuit
Terrine De Foie Gras De Canard Maison, Cuit Dans La Tradition Mi-Cuit

Croustillant De Tuiles Dentelles, Mousse Aux Agrumes, Fruits Frais
Croustillant De Tuiles Dentelles, Mousse Aux Agrumes, Fruits Frais

Tarte Au Citron Meringuée, Crème Citron Et Coulis De Fruits Rouge
Tarte Au Citron Meringuée, Crème Citron Et Coulis De Fruits Rouge

L'éclair Façon Profiteroles, Craquelin Et Chocolat Chaud
L'éclair Façon Profiteroles, Craquelin Et Chocolat Chaud

Filet De Canette Laquée, Sauce Soja Et Petits Légumes
Filet De Canette Laquée, Sauce Soja Et Petits Légumes

Oeuf De Poule Mollet, Sauce Au Fond D'artichaut
Oeuf De Poule Mollet, Sauce Au Fond D'artichaut

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