Le Comptoir - Reservar uma mesa

excellent dinner with impeccable culinary skills. classic and cozy, very friendly. let them take them on a foodie trip, they will not be disappointed. the pina colada foie gras was one of the best foie gras that I had in my life, followed by a very delicate lobster dish, the best chicken salad that they had in their lives cooked with the dark meat sousvide and with the most delicious moist chicken breast baked with summer truffles under the skin and the incredible truffle jussack.

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A beautiful experience we had here in Le Comptoir. From the beginning to the end we enjoyed every dish with amazing aromas and techniques. The menu changes every month. We were lucky to try this delicious Fois-Gras dish with the novelty of piña colada with fois gras ice cream. All right! Please do yourself a favor if you like good food and come here. As we will not be disappointed.

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relaxing atmosphere, friendly staff, helpful and excellent service, delicious creations and even relatiw affordable for such high standard. the guests were also friendly and relaxed. this was our first time to enjoy with 5 courses “fine dining”, and the first time at the bar was very helpful to explain to us newbies how to enjoy eating. very recommended and we are safe back!

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The concept (ex-star kitchen at the vault) is not my thing. The menu in the evening is very good. They notice the proximity to France.

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great eating combined with family like customer service!

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